Mix some beaten egg with Schwartz Yankee Fried Breader to form a batter and use to coat the burgers. Deep fry until golden and cooked throughout. Serve in a bun on a bed of lettuce and tomato.
Mix the mayonnaise and Schwartz Cajun Seasoning together and spoon over the burger. Serve with onion rings.
To serve: deep fried onion rings coated in Schwartz Yankee Fried Breader.
